Broccoli and Garlic Pasta

Broccoli and Garlic Pasta

1 cup chicken broth
1/2 teaspoon dried basil
2 garlic cloves, minced
3 cups broccoli florets
4 1/2 cups hot cooked penne
1 tablespoon lemon juice
parmesan cheese
black pepper (to taste)
In a large skillet, combine broth, basil, pepper, garlic and broccoli. Bring to a boil.
Cover and cook over low heat for 3 minutes or until broccoli is tender crisp.
Add hot cooked pasta and lemon juice. Toss to coat. Serve with cheese.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s