Texas dirty “rice” Beef and Cabbage

Photo to come 🙂

100g lean ground beef
2 C cabbage finely chopped into rice sized
1 C chicken broth or water
1/2 t cumin
1/2 – 1 T chili powder
2 T minced onion
2 clove garlic crush and minced
Salt & Pepper
Serve with Frank’s hot pepper sauce.
In a large frying pan, brown beef over medium high heat.
Add the rest of ingredients and cook until cabbage is tender adding more water or broth as necessary.
Cook down until no liquid is left.
Serve hot.

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